Malaysian and Singaporean Cooking Class, Melbourne

Malaysian and Singaporean Popular Food 2 Come to join us to cook delicious and popular Malaysian/Singaporean popular food in just a few hours. Learn to prepare paste from fresh herbs and spices...        Curry Laksa Paste Chicken Curry Laksa Noodles Char Kway Teow Chicken Satay      Extra Bonus (Demo): Prawns and Chinese Chives Fritters - Cucur Udang    Date and Time 21 February 2015 (Sat) – 10am- 1:15pm   Fee: $130 per person Visit www.jeanasiancooking.com.au or Contact: jeancookingclass@gmail.com