Sunday, June 8, 2014

Basics Asian for Beginners Cooking Class

No secret in cooking

If you are not sure how to cook simple Asian meals with big flavour, there is a good news. The good news is there is no secret and what you need is to understand and have basic skills. Here are some tips:
1.       Understand the flavour of each fresh ingredients
2.       It is simple- use the right amount of sauce, minimum as possible
3.       Who is “marrying” who? (It means which ingredient is a good match with another)
4.       Who “jump” in to the wok first, second then on and on
5.       Right cooking utensils


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