What is coming up this weekend?
1. Basics Asian
If you love Asian Food but don’t know how to start or have trouble how to balance the flavour or how to manage in stir fry, this is the class for you. This class is designed for you to learn real hands on home cooking experience.
Date and Time: 28 February 2015 (Sat) - 10:00am - 1:15pm
2. Authentic Vietnamese
Learn to cook delicious and popular Vietnamese street food:
• Vietnamese Rice Paper Rolls with Prawns, Pork and Fresh Herbs
• Classic Vietnamese Dipping Sauce
• Vietnamese Cabbage and Chicken Salad with Homemade Lime Dressing
• Grilled Lemongrass Chicken
• Broken Rice
Date and Time: 1 March 2015 (Sun) - (Sun) - 10am - 1:15pm
More information contact jean: jeancookingclass@gmail.com or visit www.jeanasiancooking.com.au
Tuesday, February 24, 2015
Tuesday, February 17, 2015
Wednesday, February 11, 2015
Malaysian and Singaporean Cooking Class, Melbourne
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